e-Learning Unit
The unit's mission is to contribute effectively to empowering the college and its employee and students to achieve their academic needs using the tools, practices, and environment provided by e-learning.
Bachelor of Dental Technology
Aims at brining out skilled dental tecnologist who can support the dentist in providing optimal dental treatment to the patients and intern restore smile and function.
Services
All E-services
All KKU electronic services is available under this link
Educational Services Unit
Educational Services Unit is concerned with providing an integrated educational environment that offers distinguished education for students
Success Story
Al-Shahrani A journey of seriousness and hard work to a success.
Evaluation and Measurement Unit
Activate and follow up the implementation of the tasks of the Measurement and Evaluation
Master of Public Health
The Master of Public Health aims to qualify professional specialists and researchers in the fields of public health and community health, who can plan and implement health programs, evaluate health programs, manage health services in disasters and epidemics, and set health policies through stimulating the energies of society through community partnership and advanced scientific research.
Bachelor of Public Health
The program aims to qualify students to become specialists in the fields of public health with skills that will help them develop and present health programs in various fields of public health and community health. The program also prepares graduates to work in the public and private sectors in areas of public health and community health such as environmental health and occupational safety, health management and health economics, epidemiology and nutrition.
Diploma of Public Health
Diploma of Public Health is a professional diploma with a study period that contains four semesters and aims to qualify male and female graduates to work in the professions licensed to them as health monitors who have the ability to identify, deal with and prevent influencing factors and infectious diseases within health facilities, in the areas of infection control, food safety, Environmental health and safety, pest control and all areas related to public health and community health.